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📊 Resource Allocation by Research Phase:
📚 Data Analysis
🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
This study investigated any potential associations between two preloads off...
Status
Completed
Location
Agricultural University of Athens
Start Date
2014-03
Trial ID
NCT02935829
The purpose of the study is to investigate, in healthy middle age subjects,...
Status
Completed
Location
Multiple Locations
Start Date
2016-11-01
Trial ID
NCT03275948
Treatments Being Tested
Introduction: Type 1 diabetes is a chronic autoimmune disease with multifac...
Status
Completed
Location
University of Chile. Faculty of Medicine
Start Date
2019-01-02
Trial ID
NCT06201806
Treatments Being Tested
The effect of content of barley beta-glucans in bread on postprandial blood...
Status
Completed
Location
Nutrition Institite
Start Date
2018-11-26
Trial ID
NCT03878576
The purpose of this study is to determine and compare the glycaemic index v...
Status
Completed
Location
Human Nutrition Unit, The University of Sydney
Start Date
2013-06
Trial ID
NCT01870570
Consumption of carbohydrate containing foods or sugary drinks brings about ...
Status
Completed
Location
School of Food Science and Nutrition
Start Date
2015-06
Trial ID
NCT02486978
Treatments Being Tested
Introduction: Overweight and obesity are associated with an unbalanced ener...
Status
Completed
Location
Departamento de Biología Molecular y Genómica, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara
Start Date
2021-11-15
Trial ID
NCT05230979
This study investigated the effects of thee types of spaghetti No7 on the g...
Status
Completed
Location
Agricultural University of Athens
Start Date
2021-10-15
Trial ID
NCT05197283
The purpose of this study is to assess the extent of and sources of variati...
Status
Completed
Location
Abernethy Research
Start Date
2005-11
Trial ID
NCT00260858
The present study was carried out to determine the glycaemic index (GI), gl...
Status
Completed
Location
Multiple Locations
Start Date
2013-01
Trial ID
NCT02297074